A four-star Keswick town centre hotel has unveiled its latest culinary venture – the Skiddaw Dining Club.
This new dining club at the Skiddaw Hotel guarantees to bring a fresh dining experience to locals and visitors to the Keswick area, all while offering exclusive discounts and perks.
Completely free to join, the Skiddaw Dining Club offers a host of exclusive benefits, including a 10 per cent discount when members spend more than £35 per person on food in the hotel restaurant – Brasserie 31 – every Tuesday and Wednesday. Members can also enjoy a complimentary birthday drink as a token of appreciation; choosing from either a glass of prosecco or a pint of beer to enjoy with a meal.
However, the most exciting initiative of the Skiddaw Dining Club will be the introduction of a series of exclusive themed dining events.
These special gastronomic experiences, held sporadically throughout the year, will celebrate diverse cooking styles, specialist ingredients and international cuisine. Patrons can anticipate menu offerings not typically featured on the Brasserie 31 menu.
The first dining event is a Spanish tasting night scheduled to take place on Thursday March 21 where guests can sample a five-course tasting menu plus a glass of Spanish wine for a set price. Other upcoming themed nights are due to be announced soon.
“I am truly thrilled to introduce the Skiddaw Dining Club and curate a series of special foodie events that promise to give guests the opportunity to try something new,” said Bobby Fillingham, head chef at the Skiddaw Hotel. “The first will be a Spanish tasting night that holds a special place in my heart, drawing inspiration from my rich, 18-year experience living and working on the beautiful Balearic Islands.”
Membership entitles individuals to a 10 per cent discount on all these distinctive dining events, giving members the opportunity to sample a diverse range of dishes. Furthermore, members gain priority access to booking on these special dining events, providing a coveted 24-hour head start to secure their table on the night.
Finally, members get the opportunity to stay in the loop with regular newsletters delivered straight to their inbox, which highlight new upcoming events, exclusive offers, new menu releases and even the chance to have their say in shaping future dining experiences.
